CHICKEN BROCCOLI ALFREDO PASTA
Chicken Broccoli Alfredo Pasta Recipe – chicken breast, broccoli, garlic in a simple homemade cream sauce. Everybody (both kids and adults) love this delicious and creamy pasta dish!
This cheesy chicken and broccoli alfredo pasta dish is super easy to make, and the chicken breast is moist and tender, as it is smothered in a creamy, white cheese alfredo sauce.
The most delicious and easy-to-make homemade alfredo sauce is featured in this chicken broccoli alfredo pasta. I use penne (short pasta) which makes you feel like you get more sauce with every bite.
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
INGREDIENTS
- 10 ounces broccoli
- 8 ounces penne pasta (for gluten free, use gf brown rice penne)
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1.5 pound chicken breast (1 large chicken breast)
- 4 garlic cloves minced
- 1 cup heavy cream
- 1 cup milk
- 1 1/4 cups Parmesan cheese, or Mozzarella cheese, or Monterey Jack cheese , shredded
- salt and pepper to taste
INSTRUCTIONS
Get the full Instructions @juliasalbum.com
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