CREAMY GARLIC PENNE PASTA WITH CHICKEN
Tender pasta and chicken smothered in a creamy, garlicky white sauce – This Creamy Garlic Penne Pasta with Chicken is a delicious and easy meal for any night of the week!
This chicken penne pasta recipe is a thing of beauty. Tender pasta and chicken coated in a rich creamy, and incredibly flavorful sauce with so much garlic – the aroma alone will have you melting.
To make this Creamy Garlic Penne Pasta with Chicken, the Bechamel is made with lots of garlic, and a little bit of Parmesan cheese. You can also make Alfredo sauce this way, although it’s not the “traditional” way, but it is a less heavy option versus the rich butter and cream.
CREAMY GARLIC PENNE PASTA WITH CHICKEN
Prep Time : 10 minutes
Cook Time : 15 minutes
Total Time : 25 minutes
Servings : 4 servings
Author : Kristin
INGREDIENTS
- 12 ounces penne pasta cooked to al dente
- 2 tablespoons olive oil
- 1 1/2 pounds boneless skinless chicken breast cut into small pieces
- 5-6 cloves garlic minced
- 4 tablespoons all-purpose flour
- 3 tablespoons butter
- 2 cups nonfat milk
- 1 cup chicken broth
- 1 teaspoon Italian seasoning
- 1 cup Parmesan cheese divided
- 1/4 cup fresh chopped parsley plus some for garnish
- Olive oil
- Salt and pepper
INSTRUCTIONS
Get the full instruction @yellowblissroad.com
0 Response to "CREAMY GARLIC PENNE PASTA WITH CHICKEN"
Post a Comment