Corn and Cucumber Picnic Salad

Corn and Cucumber Picnic Salad. Gosh! This is such a popular recipe all year round, whether it’s for a Thanksgiving table or a summer picnic, whenever you make this, it always goes fast and everyone asks for the recipe! July the 4th is always a very popular time to make this and any of you who do tailgating, this is a perfect salad to pop in your coolbox and take with you!

This delicious recipe has been generously shared by one of our Lovefoodies supporters, Cathy Kopp. Cathy is always cooking delicious Homemade dishes and just loves to cook.

Here, Cathy’s Corn and Cucumber Picnic Salad is incredibly easy and a real family hit! It’s a great dish to take along to a potluck, have as party food, plus you can make it ahead and keep refrigerated. You can be a little flexible with the ingredients, obviously, the corn and cucumber need to go in as they are the main ingredients for this delicious salad, but feel free to swap the peppers for a variety of different colors, or add some chopped celery or tomato too!

If you’re thinking of taking this delicious corn and cucumber salad to a picnic, keep it cool! We’ve found a great cool box we can recommend and it’s got wheels on it so you can easily pull it along with all your other chilled dishes to your picnic area! Great for tailgating and to take along to parties too!

CORN AND CUCUMBER PICNIC SALAD

Prep Time : 15 mins

Total Time : 15 mins

Servings : 6 +

INGREDIENTS

• 6 cups ears fresh corn or 3 frozen corn
• 3 cucumbers chopped
• 1 red pepper chopped
• 1 green pepper chopped
• 1 red onion chopped

DRESSING

• 1-1/2 cups Italian dressing
• 2 Tbl vinegar
• 2 Tbl lemon juice
• 2 tsp sugar or sweetener
• 1 tsp salt
• 1 tsp pepper

INSTRUCTIONS

Get the full instruction @lovefoodies.com

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