EASY PEANUT BUTTER PIE RECIPE
Our simple no bake peanut butter pie recipe is a delicious and quick treat. It’s perfect for holidays, special occasions or any time!
Our easy no bake peanut butter pie recipe is sweet, creamy and completely delicious.
When I say that my easy peanut butter pie recipe is EASY, I really mean that it’s easy. I’m talking no-brainer easy! This is my go-to pie recipe for carry-in events and holidays because you can quickly make it using a store bought graham cracker crust and a few simple ingredients.
Furtherore, this easy peanut butter pie tastes just rich and creamy as those fancy slices of peanut butter pie that you pay five dollars a piece for at your favorite restaurant!
That’s part of what makes this easy pie so great. There are really a number of ways you can make this recipe your own by swapping out some of the ingredients. You can garnish the top of your pie with the peanut butter crumbles that I used here (get the instructions below), with chocolate curls, chocolate chips or even crushed graham crackers.
I think these peanut butter crumbles are really pretty so I usually tend to garnish the top of my pie with them.
EASY PEANUT BUTTER PIE RECIPE
YIELD : 8 SERVINGS
TOTAL TIME : 2.5 HOURS
INGREDIENTS
FOR THE CRUST (I TOLD YOU THIS RECIPE WAS EASY)
- 1 9-inch graham cracker pie crust, I used store bought!
FOR THE PIE FILLING
- 1 ( 8 oz.) package cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 ( 8 oz.) container whipped topping, thawed
FOR THE PEANUT BUTTER CRUMBS ON TOP (OPTIONAL)
- 2 tablespoons powdered sugar
- 1 tablespoon peanut butter
INSTRUCTIONS
Get the full instruction @dearcrissy.com
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