Fried Macaroni and Cheese Bites Recipe

This Fried Macaroni and Cheese Bites Recipe is perfect as a party appetizer or a game day snack.

I usually don’t make fried foods at home, but some things just beg to be fried and this Fried Macaroni and Cheese Bites recipe is one of them!

We all love mac and cheese as it is, but once you add some seasoned breading and make them all crispy on the outside and gooey on the inside – YUM! These little mac and cheese balls make a perfect game day food or party appetizer.

Macaroni and cheese is good in any form, but we especially love it in this “party perfect” deep fried form. While I like to eat the fried macaroni and cheese bites AS IS, other family members and party guests have found that they love them when they’re dipped into a sauce.

That can be almost ANY type of sauce – from ketchup, to mustard, to ranch, to barbecue sauce, salsa – even guacamole! I’m thinking a fun idea for our next party would be to set up a Mac and Cheese Bites Bar complete with a whole array of different sauces so everyone can experiment and find out just what combination they like best.

FRIED MACARONI AND CHEESE BITES RECIPE

INGREDIENTS

• 1 lb Macaroni
• 2 (8 oz) Packages of Sharp Cheddar Cheese Chunk
• 1 1/4 cup Milk
• 1/2 cup Flour
• 1/4 cup Butter
• 2 Eggs
• 3 cup Seasoned Bread Crumbs
• Salt & Pepper to taste
• Vegetable Oil (for frying)

INSTRUCTIONS

Get the full instruction @thriftyjinxy.com

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