STRAWBERRY CUCUMBER SPINACH SALAD WITH APPLE CIDER VINAIGRETTE
A healthy and fresh spring salad that is filling enough to be a meal or a great side dish. A homemade apple cider vinaigrette brings this flavourful salad together!
This wonderful salad is filled with fresh, nutrient-rich vegetables (spinach and cucumbers), sweet fruit (strawberries and apple), salty, creamy feta cheese (I love cheese), and crunchy walnuts (high in omega-3 fats).
The simple vinaigrette is tangy and slightly sweet, which goes beautifully with the contrasting flavours and textures of the salad.
I hope you enjoy this recipe!
STRAWBERRY CUCUMBER SPINACH SALAD WITH APPLE CIDER VINAIGRETTE
Active Time : 10 minutes
Total Time : 10 minutes
Servings : 2 as a meal or 4 as a side dish
INGREDIENTS
FOR THE SALAD
- 6 packed cups baby spinach
- 1 ½ cup English cucumbers (I used the mini variety), sliced
- 1 cup strawberries, sliced
- 1 medium sweet apple, cored and chopped into cubes
- 3 ounces feta cheese, crumbled
- ¼ cup toasted walnuts
FOR THE VINAIGRETTE
- ¼ cup extra virgin olive oil
- 1 tbsp apple cider vinegar
- 1 tbsp pure honey
- 1 tbsp dijon mustard
- Salt and pepper
INSTRUCTIONS
Get the full instruction @yayforfood.com
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