Texas Roadhouse Rolls
These easy to make Copycat Texas Roadhouse Rolls are just like the restaurant's and are melt-in-your-mouth delicious. Remember to the Cinnamon Honey Butter!
Get that oven ready for this amazing Texas roadhouse rolls recipe! Soft on the inside with a buttered top, nothing will compare to this bad boy.
There are no words to describe a Texas roadhouse roll. I mean, eating them gives you everything you need to know.
If I remember correctly, they’re complimentary. And the best part of this whole thing is that they are to die for when spread with that cinnamon honey butter. Oh. My. Goodness!
MAN, I sure do hope these taste like the ones in the restaurant or I’m going to be bumming out (does anyone even say that anymore or am I dating myself once again?) BIG time!
TEXAS ROADHOUSE ROLLS
Prep Time : 20 mins
Cook Time : 15 mins
Resting Time : 2 hrs
Total Time : 35 mins
Course : Side Dish
Cuisine : American
Keyword : Texas Roadhouse Rolls
Servings : 24 rolls
Calories : 230 kcal
Author : Lynne
INGREDIENTS
- 4 teaspoons active dry yeast
- 1/2 cup warm water
- 2 cups milk, scalded and cooled to lukewarm
- 1/2 cup plus 1 teaspoon sugar, separated
- 3 tablespoons melted butter, cooled slightly, plus additional for brushing
- 7-8 cups flour
- 2 whole eggs
- 2 teaspoons salt
CINNAMON HONEY BUTTER
- 1/2 cup butter, room temperature
- 1/4 cup confectioners' sugar
- 1/4 cup honey
- 1 teaspoon cinnamon
INSTRUCTIONS
Get the full instruction @365daysofbakingandmore.com
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