KEY LIME PIE BARS
Something about spring time just makes me CRAVE desserts that are citrusy and tangy. These key lime pie squares are always the first desserts I crave come spring time. Here is proof. Around the same time last year, I made these ‘not key lime squares’, and if you’re looking for an explanation as to what in H-E-Double hockey sticks that means, well, let me explain. Basically it’s key lime with regular limes.
You need less than 10 ingredients to make my Key Lime Pie Bars. These squares are zesty, filled with lime juice and are the perfect spring time dessert!
KEY LIME PIE BARS
prep time : 15 mins
cook time : 25 mins
total time : 40 mins
INGREDIENTS
- 12 large graham cracker rectangles
- 2 tablespoons ground pecans
- 1/3 cup granulated sugar
- 1/4 teaspoon cinnamon powder
- 1 stick (1/2 cup) unsalted butter, melted
- 3 egg yolks, room temperature
- 1 can (14 oz) sweetened condensed milk
- 4 teaspoons lime zest (about 3 limes)
- 1/2 cup key lime juice (regular limes are fine too)
INSTRUCTIONS
Get the full Instructions @littlespicejar.com
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