Baked Firecracker Chicken
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Sweet and spicy baked chicken that is both packed with flavour and nice and light!
Prep Time:5 minutes
Cook Time:25 minutes
Total Time:30 minutes
Servings: 4
BAKED FIRECRACKER CHICKEN
INGREDIENTS
- 1/2 cup hot/chili sauce (such as Frank’s Red Hot or Sriracha)
- 1/2 cup brown sugar or honey
- 1 tablespoon soy sauce (gluten-free for gluten-free)
- 1 tablespoon apple cider vinegar
- 2 cloves garlic, grated
- 1 pinch red pepper flakes
- 1 tablespoon oil
- 1 pound boneless and skinless chicken breasts
- salt and pepper to taste
INSTRUCTIONS
Get the full instructions @closetcooking.com
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