Avocado Salad with Tomatoes, Mozzarella, Basil Pesto

Healthy and delicious Spring and Summer salad: Avocado Salad with Tomatoes, Mozzarella, Basil Pesto. Simple recipe that uses fresh ingredients: tomatoes, cucumber, avocado, fresh small Mozzarella cheese balls, red onions, and basil pesto dressing. 
Avocado Salad with Tomatoes, Mozzarella, and Basil Pesto – healthy recipe packed with nutrients and lots of fresh ingredients! Perfect Spring and Summer salad! Small fresh Mozzarella cheese balls are delicious when combined with avocado in this easy salad that also features red and yellow cherry tomatoes, cucumbers, and red onions. The dressing for this avocado salad couldn’t be easier to make – just combine fresh basil pesto with lemon juice! Basil pesto makes a perfect salad dressing as it is packed with olive oil.

AVOCADO SALAD WITH TOMATOES, MOZARELLA, BASIL PESTO

Course : Salad

Cuisine : Italian, Mediterranean

Servings : 6 people

Calories : 264 kcal

Prep Time : 20 mins

Cook Time : 10 mins

Total Time : 30 mins

INGRIDIENTS

AVOCADO SALAD INGRIDIENTS

• 1/2 pound red cherry tomatoes or grape tomatoes, halved
• 1/2 pound yellow cherry tomatoes or grape tomatoes, halved
• 2 avocados , diced
• 1 cucumber , sliced
• 1/3 cup red onion , diced
• 8 ounces small fresh mozzarella cheese balls
• SALAD DRESSING
• 1/4 cup basil pesto
• 1 tablespoon lemon juice
• salt and pepper to taste

INSTRUCTIONS 

Get the full instruction @juliasalbum.com

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