BAKED PARMESAN TOMATOES
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Need a new veggie side to serve with dinner? Try these simple baked tomatoes with a melted parmesan topping!
These are so simple, I really don’t need to give you a recipe. All you need are some big, juicy tomatoes, parmesan cheese, and dried herbs. You can add any type of cheese to the tomato slices, but parmesan will taste the best and will give you that nice brown color.
BAKED PARMESAN TOMATOES
INGREDIENTS
- 2-3 large beefsteak tomatoes
- 1 cup shaved parmesan cheese
- 1 Tbsp dried basil
- 1 Tbsp dried oregano
- 2 Tbsp fresh Italian parsley, roughly chopped
INSTRUCTIONS
Get the full instruction @zenandspice.com
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