Crab Cake Poppers

Mini crab cakes that you won't be able to stop eating.

CRAB CAKE POPPERS

YIELDS : 6 - 8

PREP TIME : 0 HOURS 20 MINS

TOTAL TIME : 1 HOUR 0 MINS

INGREDIENTS

FOR THE POPPERS

• 2 oz. cream cheese, softened
• 2 tbsp. mayonnaise
• 1 egg, lightly beaten
• 1 tsp. lemon juice
• 1 tsp. Old Bay seasoning
• Dash Worcestershire sauce
• 1 lb. lump crab meat
• 1/3 c. shredded mozzarella
• 1 clove garlic, minced
• 2 tbsp. finely chopped chives, divided
• 1 1/2 c. panko bread crumbs, divided
• Kosher salt
• Freshly ground black pepper
• Vegetable oil, for frying
• Grated Parmesan, for garnish
• Chopped parsley, for garnish

FOR THE AIOLI

• 1/2 c. mayonnaise
• 1 tbsp. lemon juice
• 1 tsp. Old Bay seasoning

INSTRUCTIONS

Get the full instruction @delish.com

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