CROCK POT REFRIED BEANS
Crock pot refried beans shows how to make refried beans from scratch that taste authentic. Use dry or canned beans, or make refried black beans!
The recipe for crock pot refried beans is flexible, depending on your personal preferences and what you have on hand.
CROCK POT REFRIED BEANS
PREP TIME : 10 mins
COOK TIME : 8 hours
TOTAL TIME : 8 hours 10 mins
Serves : 5-7 cups
INGREDIENTS
- 1 lb dry pinto beans, thoroughly rinsed OR soaked overnight using this method, OR 6 cans cooked pinto beans, drained and rinsed 3 times
- 1 onion, peeled and quartered
- 1 jalapeno, top cut off and quartered
- 2 Tbsp minced garlic
- 3 tsp salt
- 2 tsp pepper
- 1 tsp cumin
- 9 cups water (up to half of the water can be substituted with chicken stock)
INSTRUCTIONS
Get the full instruction @dontwastethecrumbs.com
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