Easy Sour Cream Baked Salmon Recipe
This easy baked salmon recipe is perfect for a weekday, but could also fill in for a special occasion. The fish is smothered with a mixture of sour cream, mustard, and parmesan cheese. When baking the fish, be careful not to overcook. (There are lots of tricks above in the article for how not to overcook salmon). For moist salmon, bake until the salmon is barely done at the thickest part then remove from the oven cover with foil and let rest.
EASY SOUR CREAM BAKED SALMON RECIPE
Makes : 4 Servings
PREP : 10 mins
COOK : 15 mins
TOTAL ; 25 mins
INGREDIENTS
- 4 (6-ounce) salmon filets
- 1/2 cup whole fat sour cream
- 1 1/2 teaspoons whole grain mustard
- 1/3 cup grated parmesan cheese
- Salt and fresh ground pepper
INSTRUCTIONS
Get the full instruction @inspiredtaste.net
0 Response to "Easy Sour Cream Baked Salmon Recipe"
Post a Comment