Best Snickerdoodles Recipe
This really is the best Snickerdoodles recipe I have ever tried. They always turn out thick, chewy, and soft. No other recipe compares!
The greatest recipes are ones that have been passed down in the family, so you can believe me when I say this the best Snickerdoodles recipe ever. It was my mom’s, so it has been tested plenty of times on all six of my siblings growing up. Let me tell you – we all approve.
I don’t just love snickerdoodles though. I love these snickerdoodles. I have tried quite a few of these ever-loved cookies in my day, whether they are homemade, store bought, from a restaurant, or of some other variety and nothing beats these as the best Snickerdoodles recipe on the planet. They’re reliable, always turning out to be soft, buttery, chewy, and perfectly paired with a tall glass of milk. They are always a favorite in cookie exchanges and dessert bars.
BEST SNICKERDOODLES RECIPE
Course : Dessert
Cuisine : American
Prep Time : 15 minutes
Cook Time : 10 minutes
Total Time : 25 minutes
Servings : 36 cookies
Author : Sarah Averett
INGREDIENTS
- 2 & 1/2 cups all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 cup butter, softened I use salted
- 2 cups white sugar, divided
- 2 large eggs
- 2 tsp. cinnamon
INSTRUCTIONS
Get the full instruction @highheelsandgrills.com
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