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Slow Cooker Beef Queso Dip


Slow Cooker Beef Queso Dip is easy to make with simple pantry ingredients and in the crockpot. Meaty, cheesy, and perfectly spicy, it's the ultimate party food!
With so many wonderful slow cooker recipes around, I had a hard time narrowing down what to feature first on the blog. I guess the best plan is to start with my top ten favorite things to make and slow cooker queso dip definitely tops the list.
If you’re looking for the ultimate party food, you’re in luck! Meaty, cheesy, and with just the right amount of heat, this ground beef and cheese dip is a guaranteed crowd pleaser. It’s amazing for chip dipping yet equally scrumptious ladled on french fries or baked potatoes.
This queso dip is short on prep but big on flavors. Not only is it incredibly tasty, but it’s also simple to make with simple pantry ingredients and minimum prep.
The only hands-on part of the recipe is cooking the ground beef in a pan which takes but a few minutes. After the meat is nicely browned and seasoned, it’s thrown into the crockpot along with the cubed Velveeta cheese, diced green chilies, and diced jalapenos for 1 to 2 hours to heat and melt into the creamiest, chunkiest and tastiest dip ever!
If you can’t wait for the slow cooker to do its magic (I hear you!), the cheese dip can also be made on the stovetop. Brown the ground beef per recipe below, add the cubed Velveeta and diced peppers. Cook on medium heat, stirring frequently, for about 5 minutes or until cheese is melted and the mixture is completely heated.


SLOW COOKER BEEF QUESO DIP

Prep Time : 10 mins
Cook Time : 2 hrs 20 mins
Total Time : 2 hrs 30 mins
Course : Appetizer, Snack
Cuisine : American
Keyword : slow cooker beef queso dip
Servings : 12 Servings
Calories : 283kcal
Author : lalaine

INGREDIENTS
  • 1 pound ground beef
  • 1/2 onion, peeled and chopped
  • 2 cloves garlic, peeled and minced
  • 1 packet (1.25 ounces) taco seasoning
  • 2/3 cup water
  • 32 ounces processed American cheese (Velveeta), cubed
  • 2 cans (7 ounces each) diced green chilies
  • 1 can (4 ounces) diced jalapenos
INSTRUCTIONS

Get the full instruction @therecipepot.com


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