Strawberry Peach Pie
This strawberry peach pie is so heavenly... it's perfect for springtime! If you need a potluck dessert or the perfect spring pie, you'll love this-- fresh strawberries marry beautiful juicy peaches inside of a flaky crust, with just the right hint of sugar. You'll make this pie recipe again and again!
There’s a common theme happening when it comes to my favorite recipes. See, anyone who knows me well will know that my favorites all come from one common source. My favorite recipes are all from a box of recipes that my grandfather left me when he passed away. There are main courses and desserts, plus everything in between, and every time I pry through the box, I’m greeted by glimpses of flavors that my great grandparents so carefully placed on recipe cards. They’re the foods my grandparents enjoyed eating growing up, foods my mom enjoyed as a young child.
Whenever I stumble on a recipe that my great grandmothers penned, I just feel this call to make it. This is one of those recipes that I couldn’t wait to make, especially in the springtime. It’s a perfect, heavenly strawberry peach pie. Just the name of it made my mouth water, and the taste? Divine.
To make the perfect strawberry peach pie, you’ll want to create the perfect filling. Begin by combining sugar, flour, cinnamon, nutmeg, and salt in a large bowl.
If you’re able to get some fresh strawberries and peaches from your local farmer’s market or even your own garden, go for that! But this recipe can also be made with strawberries and peaches from the freezer section if you want to make it ASAP but don’t have the fruit in season where you live yet. When baking this at home, there were plenty of fresh strawberries available, but it wasn’t quite peach season, so I went ahead and did a mixture of fresh strawberries and frozen peaches for my strawberry peach pie. Simply add your fruit to the sugar mixture and toss it gently.
Believe me, this strawberry peach pie is going to have your family just begging for more. There’s something perfectly sweet and fruity about it. The marriage of peach and strawberry just work amazingly well, and it is definitely a pie that is going to disappear fast!
STRAWBERRY PEACH PIE
Prep Time : 15 min
Cook Time : 45 min
Total Time : 1 hr
INGREDIENTS
- 1 Cup sugar
- 1/3 Cup all-purpose flour
- 1/4 tsp cinnamon
- 1/8 tsp nutmeg
- 1/8 tsp salt
- 4 Cups sliced fresh peaches (3 to 4 large)
- 2 Cups sliced fresh strawberries (1 pint)
- 2 tsp lemon juice
- Milk, enough for brushing on
- 2 Tbsp blanched almonds
- 2 tsp sugar
INSTRUCTIONS
Get the full instruction @mamaplusone.com
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