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Sesame Garlic Ramen Noodles Recipe


Sesame Garlic Ramen Noodles Recipe - The best ramen noodle recipe made easy at home with a simple and super flavorful sauce! Learn how to make ramen taste even better in a snap!
I grew up eating ramen noodles boiled right along with that super salty packet of seasoning, probably like most of us did! As we get older, and realize we probably don’t need ALL that sodium, but we do need flavor and quick, budget-friendly recipes, we start wondering what else can I do what that packet of crunchy noodles?!
Packets of ramen are actually super versatile because they simply don’t taste like much on their own! Ditch the spice packet that comes with the noodles. When you use it, it kinda feels like eating salt water, because you basically are! My Sesame Garlic Ramen Noodles are one of my favorite ramen “hacks” because I can still take a product that is super duper easy on my budget, impossibly quick to make, and turn it into something amazing! The sauce for this recipe is full of garlic, sesame oil, sriracha, brown sugar, and soy sauce! Seriously good flavor here, and the sauce only takes 3-5 minutes to make, so it will be done at the same time your noodles are!


SESAME GARLIC RAMEN NOODLES RECIPE

Prep Time : 5 mins
Cook Time : 5 mins
Total Time : 10 mins
Course : Main Course
Cuisine : American
Servings : 4
Calories : 218kcal
Author : Nichole

INGREDIENTS
  • 2 3 Ounce Packages of Ramen Noodles, Seasoning Packet Discarded
  • 2 Teaspoons Sesame Oil
  • 2 Cloves Garlic, Minced
  • 1/4 Cup Soy Sauce** Low Sodium is Best
  • 1 Teaspoon Brown Sugar
  • 2 teaspoons Sriracha*
INSTRUCTIONS

Get the full instruction @thesaltymarshmallow.com


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